Wednesday, September 18

Perfect Your Downhill Running Form



Want to blow by your competition? Learn how to tackle the downhill.

If you’ve ever woken up with burning quads the day after a hilly race, you can probably blame all the downhill pounding. Although running uphill may feel more difficult from a cardio perspective, going downhill well is challenging—and a lot harder on your body.
Here’s why: Muscles contract in two ways—concentrically (muscle shortens: think picking something up) and eccentrically (muscle lengthens while contracting: think putting that something back down). “Eccentric contractions are much more costly from an energy and wear and tear perspective,” says Dr. Ivo Waerlop, D.C. “Running downhill requires lots of eccentric contraction, especially in the quadriceps and lower leg muscles.” Mastering the downhill with proper form will put less stress on your legs and can help you make up time in your next race.
RELATED: The Upside Of Downhill Training

Form tips for going fast downhill

Lean forward from the hips, not the shoulders. Gravity naturally pulls you downhill. Avoid the urge to lean back and focus on keeping your body perpendicular to the ground. “As you increase speed, move your center of gravity forward with you; not enough and your feet are sliding out from under you, too much and you’re on your face,” Waerlop says.
Use your arms for balance. When running downhill, we don’t need the forward-back arm movement for power like we do on flats and uphills. Although it may look ridiculous in race photos, XTERRA world champion Lesley Paterson recommends flailing your arms out to the side for balance. “It can help give your body the control it might need if speed takes over or a sudden change in direction is needed,” she says.
Engage your core. Think of your abs, glutes and back as your stable base that your limbs work around.
“Circle” your stride. Because you don’t need as much power from the knee drive (thanks, gravity!), keep the feet under the body and don’t overstride. “I often do an almost circular motion—especially if on steep terrain—rather than driving the knee straight through in front of the body,” Paterson says. “It allows more extension out the back and a chance to relax some of the muscles in the follow-through.”
Look down the hill, not at your feet. Waerlop says when you look at your shoes, it induces neck forward flexion and actually facilitates your flexor muscles, which “turns off” the hip extensor muscles (glutes, hamstrings, back muscles)—the ones which help keep you upright and neutral— increasing your risk of falling forward.
Imagine hot coals under your feet. Keep contact time as minimal as possible. “I like to feel as though I am ‘dancing’ over the ground, just lightly touching it with my mid-/forefoot and springing right off again,” Paterson says. This is even more important for off-road running, when you need to be more versatile with where you plant your foot and for how long.

Perfect Foot Position

Think of your foot as a tripod, with the three points being the heads of the big and little toes (at the ball line) and the heel. This tripod needs to be level for the foot to function optimally. If you are too much on your heel, your shins need to slow the descent of the foot, which can lead to shin splints. If you land too much on your forefoot, your calves have to work harder to lower your heel and will exaggerate any forefoot abnormality you have in your gait; this will place additional stress on your knees. —The Gait Guys, Drs. Ivo Waerlop and Shawn Allen

Quick Tip

New (or suck) at running downhill? Descend with your feet turned sideways. As you gain skill, point your feet more progressively downhill.
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Jene Shaw is a senior editor at Triathlete magazine.

  • By Jene Shaw
  • Published Aug. 6, 2013
  • Updated Aug. 7, 2013 at 8:28 AM UTC


  •  

    Tuesday, September 10

    8 Adventure Travel Tips

    by Jimmy Chin
     
    jimmychin_insta_renan
    Planning your great escape? Here are a few travel tips to ensure (well, increase the likelihood) of smooth sailing. Of course, hitting a few bumps in the road can be a good thing. A friend once told me “It’s not an adventure until something goes wrong….”

    1. Stay flexible. Not the yoga kind (although that helps). Plans can change. Buses run late. Luggage gets lost (see #4). Ultimately, the success or failure of your trip from a happiness/fulfillment standpoint will come down to how well you managed the unforeseeables. Remember this: the best stories you later tell will be of the chance encounters, the follies and the unexpected. Roll with it.

    2. Know the customs/culture of your destination. This is part due diligence and part survival skill. At the very least, you’ll avoid an embarrassing or awkward situation. No joke — it can also keep you out of jail, or worse. Remember Michael Fay? While we’re on it, it won’t hurt to learn a little of the language. Just some basic phrases will be enough to make you feel like you’re fitting in, and shows you care enough to try.

    3. Play the guest. Respect + humility. Those two concepts will get you everywhere, in my opinion.

    4. Pack lightly. You may be going for two weeks, but pack like you are going for one. Ditch the four “night out” get ups and the three pairs of board shorts. The extras will only weigh you down, especially if your adventure consists of a significant amount of foot travel. If you can get away with it, pack only what can be carried on the airplane. Nothing is worse than arriving at your destination airport only to find your checked luggage never made it out of Phoenix. Here are some of the essential items that I always take with me.

    5. Have a connection. If you don’t have one, find one. Tap into the 6 degrees of separation and find that friend of a friend living in or around your adventure destination. This is particularly helpful on trips to foreign countries where tourists are targets and hustlers are rampant. You’ll want someone you can trust advising you on the best places to eat, stay, explore, etc. If you don’t know ANYONE, make a connection. Stay wary and on guard, but don’t be afraid to make friends. Not everyone is out to fleece you.
     6. Document the trip. Take photos and keep a journal. You may think you’ll remember every last detail, but once the trips start adding up (and hopefully they will) you’ll be thankful that you have some old pages to pore over and photo galleries to click through. And when the grind starts wearing you down again, pull this material out to get motivated for your next adventure. (Read my journal entry after surviving an Avalanche.)
    Did someone say pack light?7. Know your strengths and limitations. You can’t just decide one day to climb K2 and go do it the next. While it’s absolutely okay to try something new on your next adventure trip, you might not want to make Half Dome your first rock climbing experience. And even the most seasoned mountaineer needs to train before tackling an Everest. Do yourself a favor and brush up on the skills needed for your adventure and work some fitness into your daily routine.
    8. Aim high. This is adventure travel, not R & R at a beach resort. Challenge yourself. Try something new. It could turn out to be your next passion in life. (That’s how I found surfing.) If you’ve made the commitment to adventure, make the commitment to get out of your comfort zone at some point along the way. Trying something new, getting humbled is always exciting and makes for the best trips. A good schooling and little suffering along the way of an epic adventure can make the daily challenges of life back home infinitely more manageable when you get back.

    (Here are some more thoughts on Leaving Your Comfort Zone.)
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    Minimalistic Fuelling



        
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    As far back as I can remember its always been very rare to cycle or run with a group of athletes who don’t have some form of colored drink in their water bottles or some spare change for that awesome sugar stop at the petrol station at around the half way mark. It seems that dependency on some sort of fuelling has not become just a necessity, but also the norm and I battle to find an athlete that even has the confidence to exit home without his or her fuel stash for fear of hitting the dreaded wall.
    Now before you think here comes another weirdo who advocates keeping it all natural and only train and race on water, which I admit I am ;-) , I am also the director of an endurance supplement company which provides fuel :-) .
     
    So how is it that on one hand I market endurance supplements yet on the other I am giving you a hard time for using them? It’s quite simple, supplements have a time and a place when they are suitable but they are not something to be completely dependent on. In actual fact the less dependent you are on a supplement the better the effects when you do use it. 
     
    So firstly lets talk simply about how your muscles get their fuel to function. Muscles need energy to contract and this is done utilizing a chemical called ATP (adenosine triphosphate) which is primarily produced by our mitochondria. Carbohydrates, Fats & Proteins all get converted to ATP under a variety of conditions. Carbohydrates are more easily converted when exercise is done at a high intensity while fat is converted at lower levels of intensity. Protein is not a nutrient that is generally used to power muscle activity. Simply its a poor form of fuel and primarily used more for tissue repair.So lets keep the focus on carbohydrates and fat. 
     
    Glycogen (natural carbohydrate stores) is the quickest accessible fuel in the body and a person who has topped up glycogen stores will be able to provide anything from 90-120 minutes of energy to their system while performing at a high rate of intensity. Fat is a longer access path, but a truly desirable one as a gram of fat has twice the power as a gram of carbohydrate. Have you ever seen fat fall off a grill into a fire, it bursts into flames, this is very similar to what happens in your body, it fires the muscles extremely well when harnessed, it’s an incredibly strong form of fuel and if you are efficient at using your fat stores it will see you a long way. 
    Now the next question is how do you tap your fat stores? This is really dependent on the type of athlete you are, what you consume before and during exercise and the rate of intensity you are performing at.

    Fat requires oxygen to be properly utilized (aerobic level of activity). If you can picture someone racing at a high intensity and he can barely breathe well then you are not tapping into your fat stores as you are not able to take in sufficient oxygen to be utilized for fat conversion. In this case glycogen will primarily be used. At this high rate of intensity an athlete will on average see 90 minutes of fuel, if he is really in a good condition up to 120 minutes of fuel. Lactic acid build up takes place at the same time that glycogen is primarily used and its really very difficult for the general athlete to sustain an incredibly high rate of intensity for such a long period of time. So what actually happens is a combination of glycogen and fat become your energy sources, as pace will land up varying.
     
    This just demonstrates the importance of pacing yourself during an event in order to ensure you are able to spare as much glycogen as possible by using fat as the primary source of fuel if you are able to. The above is just a general idea of how the concept of fuelling works based on intensity.
    Now lets throw fuel or supplements into the picture. If an athlete is performing at an extremely high intensity for longer than a 120 minute period you will want to try and spare the glycogen levels by consuming carbohydrates which are co-utilized for fuel as opposed to glycogen only. A percentage of glycogen is spared but not continual sparing, it will still deplete in time. The carbohydrate intake will just extend its rate of depletion, and the sugar to the brain will give that “feel good” feeling which assists performance perception. A carbohydrate dependent athlete actually has to have that brain feel otherwise he goes downhill :-)
     
    Fat on the other hand is an unlimited resource, you could easily do 50 marathons on your fat stores alone, even if you are lean its incredibly powerful. There are some issues with using fat though. The first is most people are carbohydrate lovers, and the brain will be magnetized towards sugar intake :-) and the second is that he rate at which fat is burned for fuel is too slow to support an extremely hard effort. 
     
    The issue of wanting carbohydrates during exercise can obviously be resolved easily by consuming carbohydrates during exercise, however if you still want to harness your fat it would be in your best interests as an athlete to train your body to utilize fat as a fuel source at a higher rate of intensity which can be done. That way when your glycogen stores are depleted and fat becomes your sole fuel source you will not have to slow your rate of performance down too much in order to stay in a zone where you don’t bonk (hit the wall). 
     
    What are the advantage to becoming a fat efficient athlete:
    1. Definitely you will  notice a difference in body composition and lean muscle mass which will bode well for performance as you might be at a very optimum race weight which previously might have been too heavy.
     
    2. Health – Preventing the excessive carbohydrate cravings and endurance athletes truly do fall into this trap of excessive sugar cravings post exercise. This causes pendulum swinging of blood glucose and insulin levels and you do put yourself at risk later on in life for weight issues, cholesterol or diabetes. Pendulum swinging leaves athletes especially endurance athletes eating inconsistently, I see it often. Lindt Chocolates become the order of the day. 
     
    3. Performance – I can tell you this, you will start to perform far more consistently when you are fat efficient. The longer the event the far better you will manage. Your nutrition worries will be quite easily sorted and your focus will be mainly on effort. You will become an expert at managing your training and training nutrition where your energy levels will be far more balanced. When an athlete experiences sudden dips in energy levels its a terrible feeling and leaves you feeling fatigued and weak, however when you are fat efficient these peaks and troughs are so much closer together on the height scale that you don’t go through that personal hell most athletes tend to find themselves in at some point in a long endurance event.
     
    4. The dreaded bonk – What bonk??? seriously if you are fat efficient chances of you hitting that wall are so slim. The transition from glycogen depletion to fat fueling is so transparent you wont feel it as much as an athlete who really has to have his glycogen because he is not fat efficient. 
     
    5. Time – Yes you will have more time :-) . Imagine waking up in the morning and having a cup of green tea then going out on a 3 hr run or a 5 hr ride and all u needed was water. No prepping your food intake or bottles etc and having to stress about things that much. 
     
    6. Save Money – Yes, you will save a lot of money. OK, the fact that I own an endurance company means you will buy less of my product as you will use it more sparingly :-) . However your health is far more important to me and I mean that sincerely. No need to live on a supplement, use it when you need it. You will also save money on food expense. If you are fat efficient you definitely wont eat as much as you do when you are pigging out on carbs and Lindt chocolates ;-) . You eat less frequently so its a savings. I have run the numbers and even though carbs are cheaper, lets face it sugar is cheap you will save. You will also save on medical bills in the long run ;-) .
     
    So how do you become more efficient at utilizing fat for energy. Its actually quite simple, BUT I will say this you need to be consistent and disciplined. It also takes time, its not something that changes overnight but with time you will notice differences in your ability to fuel efficiently and you will start to find a zone of awesome balance, without the big roller coaster ups and downs experienced by most endurance athletes.
     
    How do I become a fat fuel efficient athlete?:
    1. Nutrition, Nutrition Nutrition 
    I cannot stress nutrition enough. It does not help to have a very high carbohydrate diet, especially consuming carbohydrate foods which cause blood glucose spikes. You are doing yourself a complete disservice not just from a performance point of view but also from a health point of view. The way to naturally become fat efficient ie: burn off fat through proper nutrition is to reduce your carbohydrate intake, and when you do consume carbohydrates ensure the timing of consumption but especially the types of carbohydrates that you consume. Ensure they are stability carbs and not those that send you on roller coaster rides, so stick to low GI carbs its far better, only use higher GI carbs post hard workouts, unless you are racing.
     
    I always tell people if you want to use and lose fat you need to learn how to eat fat. Its amazing how many people avoid fat, however fat is good for you don’t be persuaded into thinking the opposite. Paleo is a very big diet path these days and I don’t object to anyone going the low carb high fat route, I actually do myself however with slight modification.
     
    An endurance athlete putting in around 20 hours or more of training a week will find that time for glycogen replenishment on a low carb high fat diet might be a little longer than usual and this is because of frequency of training which will ultimately lead to fatigue and decreased levels of performance. So I generally recommend two types of modifications and either one is actually OK.
    My preference is to increase carbohydrate intake dependent on training days, time and intensity based. As an example on a single training session day my carbohydrate intake could be around 75-100 grams of carb intake, but on a double session day it could go as high as 175-200 grams. With experimentation over the past 12 years I have found this to work best for me, however some of my clients require as much as 300-400 grams and some can get away with less. Each person is unique and my advice would be to deplete carbohydrates slowly and then find that point where you feel performance and balance is achieved. The type of carbohydrates consumed and the timing of those types of carbohydrates are also significant.
     
    The second method is what is called periodization so this could be following a low carb high fat diet for 6-8 days, followed by a carbo-loading period of around 3 days. This still allows the body to be fat adapted so that even during exercise your body will be trained to utilize fat very efficiently. The problem with periodization is of course timing, if you get it wrong especially before a race you might land up in trouble and flat. The second thing is that when you are consistent on a diet and you suddenly make a change expect some digestive issues and some discomfort. Some athletes still like it, I tend to avoid it. I rather focus on fat efficient eating based on the kind of training day and I find this to work best.
     
    2. Training If you want to burn fat during exercise then you need to train accordingly and this means watch your fuel intake before and during training. The only reason to take on supplements during a training session is to for three things.
     
    1. Very long hard session and you need to keep your glycogen stores topped up as you have another session shortly after.

    2. The intensity and duration of the session is very high and without a supplement you will not achieve your session goal.

    3. Training your gut (You cannot race on a supplement you have not tried, tested and gotten used to and I always recommend setting aside one or two sessions a week to mimic race nutrition to ensure you have it down packed). 

    My advice is quite simple, and this is what I follow which works for me, but time periods will vary for many people depending on how efficient they are and how good their nutrition and fitness levels are. 
    • Up to 2 hrs of even a very hard session there is no need for fuel water is sufficient. However you HAVE to ensure a quick intake of carbohydrates and protein immediately afterwards in order to start the recovery process right away. Secondly you need to then consume a proper recovery meal which I suggest is balanced, complex carbs, protein and fat. A hard 2 hr session will deplete glycogen so you want to recover for the next. If your next session is only a few hours later than you might want to pre-fuel or fuel during this kind of session.
    • Long Slow Sessions -Whether cycle, run or swim, if this session is at a fat burning intensity then DONT fuel it with anything except water, if you are able to. Confidence will come with time, BUT the worst thing you can do on a session like this is take in gels or other spiking carbohydrate products because you are completely mitigating your ability to burn fat and you are most likely just gaining weight as opposed to losing.
      Make these session productive. I have done many rides of 5 hours or more on water alone, even 36-40 km runs BUT I have been doing this for years and my body has become very adapted over time to using fuel as fat at these intensities. People often ask me whats low intensity and that really needs to be perceived effort, or within a comfortable HR zone. As an example, my run pace over 36km’s on water can be 4:40 pace BUT for someone else it might be way to hard and they would need something slower. Some of the elite athletes I deal with can run on fat at 4 minute or just sub 4 minute pace which is incredible, BUT that is a very comfortable pace for them and they are in a fat burn zone. Last week I did a 5 hour water ride at 31 km’s/hr average, but just to demonstrate that I did not weaken as I often get told but you battle to finish without proper fuel its not actually true. On the way out on this out an back ride, I was averaging only 27-28 km/h on the way back I had to ride significantly harder to average out that pace but was fine. I was still within my limits. 15 years ago if I tried something like this even for a 2.5 hr ride I probably would have hit the wall so bad someone would have had to come and fetch me ;-) .
      So I understand there is a start to this, it is a process but in time you will definitely become a fat efficient athlete.
    • Now lets say its just NOT possible for you to go on water, you are not adapted and not confident. It’s quite simple. Fuel yourself on your session BUT with a difference, fuel with non-glucose spiking products. Something that’s low to medium GI something that keeps your insulin levels low enough to ensure you are still burning fat yet making your brain happy and there are products that allow you to do this. 32Gi Endure I have to mention is exactly designed for that. It releases glucose at a slow enough rate making your brain happy and allowing you to still tap your fat stores. The other thing you can do is only take on water for 2 hrs and then introduce your nutrition so that your body has moved into a fat burning zone before you start consuming and this is done by many elite athletes, until they can increase the time on water.
    • Lastly I don’t suggest water training like this every single week and every single session. Start with a one or two and slowly build up, remember you need to recover you need to also understand what your next workout is and you need to fuel yourself accordingly.
    In conclusion I just want to emphasize that at first glance maybe you think this is crazy or not for you, but I can tell you from personal experience and from the many people I deal with on a daily basis, this is certainly the direction to take, not just from a performance but from a health point of view. Remember baby steps get you there it does not happen overnight.
    Get stuck into this journey and you will never look back.
    Good luck
    m :-)

    Thursday, September 5

    UTMB 2013 - Anton Krupicka's Review About the Race

    No unfortunately I decided not to join the race this year. This has been on my list this year but due to something that came up I decided to drop this race. I could have still push to join it, but it was just really impossible for me to be there. Looking at the finish time of my friend who joined the race, I though it was a right decision that I did not push to be there. With my training and how I perform in some of the races, I am not too sure if  can really make it. 

    With an intention of trying my luck again next year, I want to keep a copy of the analysis of this great runner for my personal reference.

    utmb_start
    Photo: Salomon Runinng (Damien Rosso).

    I dropped from the 2013 Ultra Trail du Mont Blanc in Trient, Switzerland on Saturday morning—139km and 17hr after the start in Chamonix, France, but still 29km from making it all the way around the mountain. Curiously—despite the DNF—UTMB was one of the most pleasant, even serene, racing experiences I’ve had out on the trails. However, sometimes a few pieces of gristle are all it takes to bring a halt to our silly ambitions, and, if you let it, completely transform your outlook on the day. I’ve tried to not let that happen, but I’m a competitive bastard, and it takes constant attention on my part to keep my perspective firmly situated in the much-vaunted “bigger picture”. Sometimes you really want to win the fucking race, though. Or just finish, even. And when you don’t, it’s disappointing. Big surprise.

    Like anyone, I’d heard all the stories of UTMB’s rampaging opening pace and over-the-top starting line pageantry, so in the days—months, even—leading up to the race, I continually reminded myself of the need to begin conservatively. I’ve ruined at least three 100mi races in my career by being overzealous in the first half, and I desperately wanted to avoid that here. I knew I was fit; success was going to come down to a matter of attentive race-day execution.

    Upon arriving in Chamonix three weeks ago, objective number one was to preview the  track by running from town to town around Mt. Blanc. Doing so allowed me to experience the entire course, but I also aggravated the backside of my right knee—the one that I hyperextended and whose fibula I broke two years ago—on the 20km/5000′ drop from Gran Col Ferret into Praz de Fort in Switzerland. Obviously, this section alone wasn’t the sole culprit—injuries are typically the result of accumulated stress—but I knew this long, gradual, fast-running downhill would likely end up being the deciding factor in my race two weeks later (and it was). Of course, in compensating for my locked-up hamstring I also managed to inflame my left achilles tendon.

    I took three days off after the tour around the mountain and was extremely fortunate to meet Graeme Waterworth—a physio from Boston running UTMB—for a pair of extensive rehab sessions before the race. This all helped a great deal, and I did the best that I could to willfully squelch any doubts I had about the soundness of my legs, but if I was being honest with myself I knew my wheels weren’t entirely 100%.  Racing 100mi through the mountains as hard as you can is all about irrational confidence and optimism, so I didn’t have much use for acknowledging any chinks in the armor.

    UTMB’s format presented me with many new race logistic wrinkles—mandatory equipment that required wearing a race pack, a 4:30pm start time, running through an entire night, etc.—and I came out the other side pleasantly surprised to have thoroughly enjoyed all of these things. Wearing a pack made the 5-6hr gaps between crew access almost trivial as carrying 20-25 gels at a time was a non-issue; I never even came close to running out of fuel. The afternoon start meant that I slept like a rock the night before, essentially with zero nerves (with American pre-dawn start times I usually only get an hour or two of fitful snoozing). And running through the entire night was a total blast—my lighting system worked flawlessly and I never got drowsy, only ingesting caffeine from the odd gel and a few ounces of Coke along the way. In fact, I almost preferred the night—I found it much easier to stay present in the moment when your world is essentially defined by the beam of your headlamp.

    I’ve never experienced anything like the race start. Electric doesn’t even begin to describe it. Sure, it’s part Euro dance party, part claustrophobia, part melodrama, but beneath all that is a palpable sense of everyone being in this thing together, all striving toward the common goal of getting around the hill as quickly and efficiently as possible. It’s hard to find communal activities with that much positive energy bouncing around and I think it’s important to not trivialize that. It’s pure craziness, in the best possible sense of the word.
    Despite that, I found it quite easy to quickly settle into a reasonable, comfortable rhythm. For me, it’s easy to be conservative when the pace is clearly ridiculous. It’s usually harder for me to maintain that patience, however, after the initial energy has died down but dozens of kilometers still remain before the real racing begins. During the couple kilometers of road before hitting the trail I fell in with the TNF triumvirate of Mike Wolfe, Mike Foote, and Jez Bragg. Once we funneled onto the trail, the humid early evening air of late summer, long shadows, and jockeying of pack running all immediately transported me back to early-season cross-country races in high school. The positive vibes were sky-high for me.

    In Les Houches, at the base of the 2500′ bop up to the Col de Voza, the Wolfepaw and I finally trotted past Nuria and Emma—the lead women, both of whom I’d been sharing a house with for much of the time leading up to the race—at the base of the steep stuff and settled into a nice rhythm of easy jogging and purposeful hiking. Unsurprisingly, I could already feel the hamstring tightening, but I knew there wasn’t really anything I could do about it so just pushed it out of my mind. We were effortlessly passing loads of people and I generally felt great, especially as we ascended into cooler temps.

    By the top of the hill, I’d gapped the Paw and was even beginning to catch occasional glimpses of Seb and Miguel far up ahead, so I didn’t feel any need to be going any faster. The downhill into Saint Gervais (21km) is weird. It doesn’t really look that steep, but it definitely feels steep, and awkward. It’s at just the most awkward grade where one still employs a real running stride, but doing so imparts some serious pounding on the quads. It felt awkward when Joe and I recced it and it felt even more so now with a gimpy hammy.
    Town was a blur of screaming crowds, but I do remember passing Seb in the aid station. I was surprised to see him that far back, and, unfortunately, he wasn’t feeling well and would drop at Les Contamines. The trail from Saint Gervais to Contamines rolls gradually up the valley, and there’s very little hiking in this section except for a couple short, steep bops. I remember getting a little annoyed and worried about my hamstring, but soon enough I emerged into the madness of the Contamines aid station, the first place to see my crew. I chugged two bottles of water, Joe traded my sunglasses for headlamps, informed me that I was 12min off the lead (Julien Chorier), stuffed my pack with gels for the next five and a half hour section to Courmayeur, and I was off. I gained a little boost from seeing Timmy leave the aid only a minute or two before me, but I was most excited to get to the real climbing at Notre Dame de La Gorge so I could do some hiking and de-stress my hamstring.
    Crowds in Contamines 30km. About 12min off the lead. Photo: Bryon Powell/iRunFar.
    Crowds in Contamines (30km). Still about 12min off the lead and in 20th place or so. Photo: Bryon Powell/iRunFar.

    I caught a couple more runners on the run to the base of the climb, but once on the hill I really started moving through the field. Notre Dame was a magical scene with campfires and burning stumps lining the bottom of the hill. I saw my friends at Buff a little ways up, which provided another boost, and once the real hiking started at the La Balme refuge I was so excited to finally be on my preferred terrain of alpine singletrack.
    Marching up to the Col du Bonhomme. Photo: Salomon Running (Damien Rosso).
    Marching up to the Col du Bonhomme. Photo: Salomon Running (Damien Rosso).

    Before I clicked on my headlamp, I caught up to Kiwi Vajin Armstrong, tapping away with a pair of sticks. Vajin is always uber-positive and here in the middle of the night on a mountain pass in France was no different. He’d missed his crew at Contamines but was cheerily headed to Courmayeur with his back-up lights and without his preferred energy food. We chatted briefly, wishing each other luck, but most importantly he gave me some unexpected but very encouraging news…passing him put me in 8th place (up from 32nd only 20km earlier) and he claimed within 6min or so of the lead. Good to know, especially since I felt my efforts in the alpine were even more comfortable than the lower-altitude flat running we’d been doing.
    I reached the summit of Col du Bonhomme at 9:06pm amidst a thick fog, but Dave James (there reporting for iRunFar) confirmed that the leaders had come through at exactly 9pm and Timmy was only a minute or two up. I caught another runner on the moderately techy, 15min, ascending traverse over to Croix du Bonhomme and then began the 1000m vertical drop to Les Chapieux at 49km.

    The top half of this was a blast—lots of rutted cow paths to choose from—and I passed Timmy here and caught up to Jonas Buud, but the bottom half was an endless stretch of long, sweeping, gradual switchbacks that wrecked my hamstring as Jonas disappeared back into the dark. By the bottom I was cramping in my hip flexor from the compensation, but it was impossible to be in a bad mood with the atmosphere at the aid and the fact that I could see three lights stretching out on the 30min of paved, runnable uphill to the base of the Col de La Seigne climb.

    I didn’t actually catch anyone on the road, but once we hopped onto the gradual uphill trail that leads into the steeper switchbacks heading up to the Col, I passed Jonas and easily caught up to Julien who was running with two others. Julien tucked in behind me, leaving the other two behind, and we quickly bridged up to the leading duo of Xavier Thevenard and Miguel Heras. And just like that, I was in the lead group of UTMB.
    Upon reaching Xavier and Miguel, the pace slackened noticeably (Xavier was in front setting the tempo with a pair of sticks, with Miguel hands-on-knees dutifully marching behind) and I was happy to settle in to what felt like a very casual effort. In our quartet, it seemed that Miguel and I were climbing the strongest as we were constantly having to rein ourselves in from clipping Xavier’s heels and it seemed like Julien was sort of reluctantly tagging along, like if he were on his own he’d be climbing a touch slower. For my part, I didn’t care if we started walking on our hands; Miguel and Julien were the two guys I was probably most concerned about leading up to the race and as long as I was within reasonable contact of them, I was happy. Of course, Xavier would actually go on to win the race.

    Our walk to the top of the hill was very nice. Unlike Col du Bonhomme, Col de La Seigne was crystal clear with brilliant stars and nary a breeze. Although the four of us were literally always within an arm’s reach of each other—usually closer—not a single word was spoken the entire way up, nor on the descent to Lac Combal and the Arete Mont Favre climb. Out of the Lac Combal aid, Miguel assumed the pace-setting duties and Xavier must’ve lingered longer in the aid because he didn’t catch back up until the descent off Mont Favre down toward the aid station at the Masion Vielle refuge.

    At the beginning of the Mont Favre climb, Miguel sort of awkwardly stumbled and I found myself in the front, so I set the most relaxed tempo possible that wouldn’t have been comically slow—I was determined to stick with my plan of patience. Miguel and Julien seemed content to just follow. On the downhill, however, I purposefully went even more easy so as to baby my hamstring. Finally, a couple of minutes before Maison Vielle, Julien asked to go past and the four of us immediately launched into a much more frantic pace on the rest of the (now steep, tight, and dusty) descent into Courmayeur, the de facto half-way point at 78 kilometers.

    I again quickly chugged water and re-stocked gels with my crew at Courmayeur, and with nothing better to do, jogged out of the gym in the lead. Miguel caught up a few seconds later and we navigated our way through the silent streets of town toward the 2500′ grunt up to the Bertone checkpoint. Once we hit the trail I let Miguel take the pace as he seemed determined to push the pace on this hill and open a gap on our pursuers of Julien and Xavier. I could hear Miguel breathing heavily and thought it was a little early to be going so hard, but my effort felt easier than Miguel’s sounded, so we marched our way up the dark switchbacks in tandem, reaching Bertone together and continuing on as such for the rolling traverse over to the Bonatti refuge. A pit-stop and a headlamp battery change at Bonatti allowed Miguel to push out a temporary gap but I easily caught back up on the descent to Arnuva, where I led us in to the aid station (95km).
    Following Miguel on the climb from Courmayeur to Bertone. Photo: Salomon Running/Damien Rosso.
    Following Miguel on the climb from Courmayeur to Bertone. Photo: Salomon Running/Damien Rosso.
    Thus far, everything about the race had gone remarkably to plan. While our pace was steady, it felt easy, so I was pretty sure we didn’t really have that substantial of a lead, which was fine with me. I knew it was still so early and the real racing was yet to begin. Despite being determined to not push until at least the far side of Grand Col Ferret (100km)—and ideally not until Champex Lac at mile 76—I immediately gapped Miguel at the foot of the Col Ferret climb. The top third of the climb was increasingly windy and foggy and I gradually felt myself getting a little nauseous as well. I slowed my pace even further as I fished around in my pack to don a jacket and then I kept it there in an effort to keep my stomach happy. I was in the lead of the race but still had 40mi to go so didn’t see any need to be pushing the pace at all. I veritably strolled to the top of the pass then, nearly missing the check-in tent in the fog, and started down the other side, happy to get out of the cloud and into warmer air.

    When I stopped about 10min below the summit to restow my jacket, I was unsurprised when a headlamp came cruising by me—despite deliberately taking it easy up the hill my hamstring was again noticeably checking my abilities on the gradual downhill grade. I was surprised, however, that the new leader was now Xavier and not Miguel. I couldn’t really push in pursuit on the rest of the gradual descent into La Fouly, due to my hamstring, but I was a bit surprised when Bryon Powell informed me there that Xavier had grown his lead to 5min. On the flat road through town, though, I had some very encouraging pep in my legs and was still extremely optimistic about my chances of catching back up once we got to the 1500′ climb up to Champex-Lac.
    In the Fouly aid station, 111km. Bryon Powell lurking. Photo: Ian Corless.
    Leaving the Fouly aid station, 111km. Bryon Powell lurking. Photo: Ian Corless.

    The next 4-5mi over to Praz de Fort are a continued net downhill, and all the running was taking a real toll on my right hamstring. It was super frustrating that I couldn’t push because of a simple mechanical glitch in my leg, and when it came time to start making a move on the climb to Champex I found that my left achilles was now also predictably quite overworked from compensating for my hamstring.
    Praz de Fort (117km) and a stack of firewood, just before daybreak. Photo: Jordi Saragossa.
    Praz de Fort (117km) and a stack of firewood, just before daybreak. Photo: Jordi Saragossa.

    As a result, I couldn’t run this climb nearly as hard as I would’ve liked—and had the energy to do—and I could sense that my ability to actually race was rapidly disappearing. I ran into the Champex-Lac aid tent with Miguel right on my heels, but it hardly mattered, I could only gimp so fast at this point. In an attempt to change the stresses on my legs and hopefully off-load my achilles a little I stopped to quickly change shoes in the aid station, swapping out 110v1′s for 110v2′s with additional heel lifts inserted.

    Miguel and I exited the tent together and he was obviously hurting but still had the energy to give me a knowing wink and wry smile as we left the station. Miguel was the competitor I spent the most time with during the race, and it was a pleasure to run with such a wily vet, especially since our previous tandem racing experience had been cut short at Cavalls del Vent last fall where he had succumbed to the rain and cold. I was especially impressed with his UTMB performance this year, since I had been witness to just how much effort he was putting forth so early in the race (Courmayeur). On the run through the streets of Champex along the shore of the lake, though, my hamstring wouldn’t let me stride out enough to match his pace.
    Hobbling out of Champex. Photo: Joe Grant.
    Hobbling out of Champex. Photo: Joe Grant.

    However, the true hobbling didn’t start until we crested the hill on the edge of town, and the course went gradually downhill for the next couple of kilometers on a wide, smooth fire road. Miguel disappeared into the distance, and I had a minor case of deja vu as this was exactly where my hamstring had been the worst on my tour around the course two weeks earlier. On that particular morning, Tim Olson’s wife Krista had dropped me with ease in this very same spot.

    The Bovine uphill is sections of flattish trail punctuated by much steeper pitches that would normally deliver you at the summit in quite a hurry. Not so today. The steep terrain was murder on my achilles and I soon found myself actually walking backwards up the hill on the steepest inclines. I stopped several times to loosen and re-tie my laces, trying in vain to find some way to make my achilles operable. After what seemed like ages, I finally made the summit and started down the other side, but now, of course, my hamstring was in total rebellion and my downhill progress was pathetic. This was doubly frustrating because even with ~25k’ of descent on my legs, my quads were still rarin’ to go. Javier Dominguez finally caught up to me on the descent as I was stopped to re-tighten my shoe laces—I couldn’t believe that it took so long, but I guess that’s just the way the game goes in the late stages of a 100mi. No one is moving particularly quickly (though I thought he was running impressively well on the downhill at that point).

    Eventually, I limped the rest of the way down the hill into Col de Forclaz where Kilian and Emelie’s encouragement couldn’t even heal things, and then just before Trient, Julien came running by (putting me in 5th place) looking like he was on his way to recovery from a bad patch. Once I finally gimped into the aid station, I stopped for a long time to get my hamstring and achilles taped in a last-ditch effort in at least being able to finish. Of course, things were far too gone for taping to do much of anything at that point, and once I left the aid to test things out I knew I was done. The medical person there was concerned about my inflamed achilles and the possibility of rupture if I continued on it, especially since I was now compensating like mad for it.
    Leaving the Trient aid station (139km). Photo: Trails Endurance Magazine.
    Leaving the Trient aid station (139km). Photo: Trails Endurance Magazine.

    And that was my race.
    Ultimately, the decision to drop wasn’t even really a decision. Now, even with hindsight four days later, I have no regrets about it (especially given the states of my hamstring and achilles now, post-race). If I were to have a do-over on my whole trip to Europe, the main thing I would change is touring around the mountain in, say, four days instead of three, so that the stress on my body wasn’t so high.

    There is no doubt that I’ll return to Chamonix in the future to give UTMB another go, probably even next year. There are a lot of things about the race that I find to be a big turn-off, but there’s no denying that it is the pinnacle in 100mi mountain racing in terms of international competition and profile. All of this talk about a 100mi “championship” in the ultra community is really pretty redundant in my eyes, because UTMB already exists. I feel the course is very fair—non-technical, not at high-altitude, but enough climbing to keep it honest. The organization accommodates entry for top athletes. The only real issue with it, I think, is that it falls about two weeks too late on the calendar. According to pretty much everyone I talked to, the weather notoriously turns crappy the last week of August and is predictably brilliant in the few weeks leading up to that. We lucked out this year, but as the past five years have shown, this year’s weather was an anomaly.
    Finally, a tip of the proverbial hat must be given to Tim, Mike, and Rory. Tim and Mike certainly didn’t have their best days on the hill, but they soldiered on with grit and determination and found a way to get it done, yet again. And as other’s have already noted, Rory’s run was most likely the performance of the year on the women’s side.

    As for me, priority number one is to get healthy, and I’ll make a determination about UROC once I get home to Colorado next week and see how my legs are responding to some running again. Thanks for everyone’s support and following along, I’m as (probably more) aware as everyone else what a rough go this summer has been on the performance front for me, but I don’t plan on stopping trying any time soon.


    Wednesday, August 21

    Water Encounter - Ganito Kami Sa Makati - Experiencing "Maring"

    Tropical storm Maring coupled with the torrential rain brought by the southwest monsoon (Habagat) bring much hassle and damage to lots of families in the very heart of the country, the Metro Manila area and its neighboring provinces. Others said 'blame it to the rain', others  vulgarly expressed 'blame it to the corrupt politicians who put to their own pockets what is suppose to be the budget for infrastructure', or the illegal loggers or no proper disposal of garbage. My opinion, each one of us has our own little share of what happened and repeatedly happening almost every year.

    Monday, early morning scene in the front street.
    Here is my share of experience as my weekend spent at home come face to face with the fast rising unwelcomed water.

    Metro Manila has been my second home since I come and study my college eduction here, now even much longer than living in my birth province, Siquijor. And there was never looking back after that, from school to work, sum total years of over 23 now. Most of that is in Pasay City, with minimal transfers, actually 3 moves within the same city. Until last quarter last year we decided to move to the neighboring city, the business capital of the country, Makati. My postal address now sounds 'sosyal', but honestly that is just a small bridge away from where we used to live for almost 10 years. Aside from the sophisticated sounding address, we also have to pay the price of being a Makati resident, paying much higher electricity rate than the amount we used to pay before. Others said that is zoning, nasa Makati ka e. We got to live with it. 

    Our neighbor's street.
    And of my 23 years stay in Metro Manila, 22 of which is in Pasay and  almost a year in Makati, I had my own experience of flood when rainy season comes. From flooded streets of UST, yes 4 years of walking on the flooded streets of Dapitan, Espana, Pinoval to the long boulevard of Taft just to reach Pasay, to the overflowing creek in Don Bosco in Makati that I had to ride trysikad with my American Boss braving the waist deep water along Pasay Road and a lot more. But never was there a time that the water ever get inside our over populated small apartment.

    Tuesday, Pasay Road. Grab from Bojo's album.
    Until yesterday. It has been raining since Friday. Saturday was manageable, Sunday was still ok but in the evening it already started a heavy down pour. On the  morning of Monday, the front street is already flooded, almost waist high  but as the rain stop in the afternoon so is the water subsided and cleared up. But in the evening it started raining again, now with lightning and thunder on a longer duration. Other areas were already flooded. Tuesday, 3:00am I was awaken by another pounding downpour of rain. If the past nights, rain drops has been a melody in my ear as it has always been, at that time it has become scary, it's just too strong. Doze to my dreams again until I hear my sisters calling me. Water in the ground floor. Am I dreaming? No, its for real.

    Tuesday, Pasay Road, grab at Bojo's album.
    It's 5:00am of Tuesday. As the rain continuously pouring the water is now unstoppable. I got up groggy from my sleep got alive when I step the ground floor on ankle deep cold dirty water. With so much things to elevate, I don't know which one to attend first. My brother's boxes and things ready for their grand adventure as they will migrate to Canada in the next few days or the rest of our things. But I have to be composed and think clear and fast. With my sisters, yes 4 ladies in the house, we had to carry one by one what ever we can to the second floor. Some things are beginning to get wet but we have to keep going. In less than two hours water goes knee deep high already. We managed to bring higher most of the things except the big furniture, those that I was able to accumulate on my almost 20 years of working. As the water goes higher, we decided to switch off the main electricity switch. No electricity no internet connection now. Surprisingly, we manage to elevate the two door refrigerator full with frozen goods inside. 

    Tuesday, at Jing's place.
    This is my very first time to experience being flooded on my own house. Though our place is just beside the Barangay Captain's house of this area, we did not hear anything from him. I don't know when is the best time to evacuate. We do not hear any announcement from the outside either.  After things became calmer, I instructed my sisters to pack some basic personal things in case we need to evacuate, call it over acting but honestly I really do not know what to do. And despite the chaos, we still do some order.

    My friend Janice's place.
    Managed to cook food on the flooded ground floor and eat decent meals.
    Stock more drinking water on the second floor.
    Secure our main source of food, rice and lots of salted dried fish.
    Flash light ready and spare batteries.
    Ready with water proof jackets and some clothes. 

    Here's the most challenging part on situation like this, when nature calls,  where to do it. Mountaineering style. Where to pee, first option is at the roof top by the emergency exit of the house but with some neighbors looking from afar from the higher nearby buildings peeping by their windows as they are watching the flooded street. I had to climb up several times while the ground floor is still flooded . Not so appealing but I no other choice. My sisters opted to do the other solution, use the trash can as common pee pot (improvised arenola). But when it has to poo, now comes the very major challenge. How to do it then. Use what I know on high camp waste management on high altitude climbing beyond basecamp, carry your own waste.  So into the plastic bag and put it on a much sturdy container. Yucky, but we were left with no other option.
    Diane's place at Magallanes Village.
    Early evening the water subsided to ankle deep high and 9:00pm it all cleared up. But we have stay awake for it was still raining but not as heavy and as long as the other night. With the water totally cleared up we also decided to switch on the electricity and we had to reconnect the internet. Thanks to the persistence of my youngest sister, she was able to make it work after several hours of finding a way to make it work.

    Managed to elevate the fridge.
    Most of us take turns on sleeping making sure someone is awake to watch for the water, until our neighbor Nang Edith and ER drop by the house to bring food for us at around 2:00am. The following day is so much better, we just had to clean up the remaining things that are wet for we were not able to manage to bring up the day before. 

    Up to this moment, we leave all things how we arranged it yesterday, two couches elevated by monoblock chairs and big empty cookie cans, refrigerator still up on the cooking area, water dispenser at the stairs going to the second floor,  chairs for the dining table and bench are still up. We decided to leave it that way and wait for a sunny day in the next few days for we are too afraid it might rain and get flooded again. We cant even think now how to bring down the refrigerator. The two rooms at the second floor are all mess up with all our things. 

    No that's not us, just taken from someone's album.
    What an experience but despite all that,  I am thankful to God for keeping us safe. I thank my family and friends for all your prayers and concern, to Amy and Shine for making an effort to send an sms message just to make sure we are safe and doing fine. Thanks to Xenon for his prompt reply when I randomly thought of asking help from him, I missed few hours when he had rounds near our place but his assurance that we will will be fine in our area is more than good enough. Appreciate all your thoughtfulness. Now is the time to clear up the mess brought by the flood. 
    When left to nothing to do and cannot sleep, decided to read.




     

    Sunday, August 18

    Seven Summits

    "It all started in the mountain peaks, blazing new trails, seeing new horizons, exploring new territories. Alone in nature is my worship, my church, my home.  It is where I get my inner peace, my inner connection in every single step every single move. And I see God's grandeur and its endless beauty."

    Before I get passionate with running, trekking and mountain climbing has been my very first outdoor passion. It all started with one decision to do it and I got drawn to it. As I counted the years I turn to running and ultra running, it taught me lots of things, molded me to be a better person. Learn so much, I meet lots of people, some leave a mark in my heart.  

    It's true,  in running you have the starting line and finish line that other people got to see you, cheer and encourage you, in some races you  have the entire world watching you. In climbing and long expeditions, you only have yourself, the nature and your God. Nothing more nothing less, there is even no contact and communication to the outside world. In high altitude mountains mobile signals are not even available. 

    Lately, circumstance seems telling me something. With lots of races planned yet did not materialize, I realized, probably its time to focus on something else aside from running. Probably time to go back to where I started it all. So without hesitation, looking at my old files I see my inspiration, the seven summits. They have always been there, on my tones of notes. Now I am reminded again, probably its time to move forward and look for a brighter tomorrow on another field.

    1. Mount Kilimanjaro (Africa): $2,500 to $8,000
    Mount Kilimanjaro has a reputation for being a long but easy hike. In fact, the most popular trail is called the “Coca Cola Route” because drinks are available for sale along the way. While the routes on Mount Kilimanjaro are not particularly demanding, the altitude and your choice of tour guide play important roles in your success or failure. Guide service is compulsory on the mountain and some local guides promise you the summit in four or five days’ time. But Mount Kilimanjaro’s summit is at 19,340 feet, and altitude sickness is the main reason why people fail to reach the top. If you take 7 to 9 days, and come prepared for an expedition rather than a hike, it’s very likely that you’ll summit successfully.

    2. Mount Elbrus (Europe): $1,175 to $5,600
    At 18,510 feet, Mt. Elbrus is another of the Seven Summits that should be taken more seriously than it is. Located in the Caucasus Mountain Range in Russia, the area doubles as a ski resort and climbers can use cable cars, chair lifts, and huts during their ascents. However, to get to the sum...mit, slow and careful acclimatization is still essential, as are crampon and ice axe skills. Most critical of all is the weather. Mt. Elbrus is more than 3,300 feet higher than the surrounding peaks, and creates its own weather systems – unexpected fog, wind, and snow storms generate dangerous white-out conditions in a matter of minutes

    3. Denali (North America): $1,225 to $6,850
    Although, at 20,320 feet, Denali is significantly lower than Mt. Everest, its proximity to the Arctic means that temperatures sometimes get colder than at the top of the world. Denali’s challenges include crevasse danger, intense and sudden storms, and altitude sickness. While many climb this mountain on their own, rather than with a guide service, past experience with winter mountaineering, route finding, advanced crampon and ice axe use, and knowledge of avalanche danger is essential. Many climbers use Denali as a practice climb before tackling Mount Everest.

    4. Carstensz Pyramid (Oceania): $10,000 to $25,000
    The greatest obstacle to climbing the highest point on the Oceanic continent is political, rather than natural. While the technical rock climbing on the upper sections of Carstensz Pyramid are more difficult than on the rest of the Seven Summits, the real challenge lies in gaining legal access to the mountain itself. Influence, connections, time, and money are needed to contend with the overwhelming number of forms, fees, and permits required by federal, local, and tribal governments. Once you gain access and acclimatize, however, moderate rock climbing skills and a willingness to scramble, rappel, jumar, and climb in the rain are all that’s needed to reach the 16,023-foot summit.

    5. Aconcagua (South America): $850 to $5,000
    Aconcagua is another climb that many people tend to underestimate. True, it is mainly a very long, hard trudge to the summit. But at 22,840 feet, a hasty ascent will spell disaster in the form of acute altitude sickness. Plan to spend three weeks or more on this expedition. Be prepared for extreme and intense cold as well as long delays due to bad weather. Proper endurance and strength training prior to the climb, as well as teamwork and patience once you’re on the mountain are critical factors in your summit attempt.

    6. Vinson Massif ( /ˈvɪnsən mæˈsiːf/) is the highest mountain of Antarctica, lying in the Sentinel Range of the Ellsworth Mountains, which stand above the Ronne Ice Shelf near the base of the Antarctic Peninsula. The massif is located about 1,200 kilometres (750 mi) from the South Pole and is about 21 km (13 mi) long and 13 km (8.1 mi) wide. At 4,892 metres (16,050 ft) the highest point is Mount Vinson, which was named in 2006.

    Vinson Massif was first seen in 1958 and first climbed in 1966. An expedition in 2001 was the first to climb via the Eastern route, and also took GPS measurements of the height of the peak. As of February 2010, 700 climbers have attempted to reach the top of Mount Vinson.

    7. Mount Kosciuszko is a mountain located in the Snowy Mountains in Kosciuszko National Park. With a height of 2,228 metres (7,310 ft) above sea level, it is the highest mountain in Australia (not including its external territories). It was named by the Polish explorer Count Paul Edmund Strzelecki in 1840, in honour of the Polish national hero and hero of the American Revolutionary War General Tadeusz Kościuszko, because of its perceived resemblance to the Kościuszko Mound in Krakow.

    The name of the mountain was previously spelt "Mount Kosciusko", an Anglicisation, but the spelling "Mount Kosciuszko" was officially adopted in 1997 by the Geographical Names Board of New South Wales. The traditional English pronunciation of Kosciuszko is /kɒziːˈɒskoʊ/, but the pronunciation /kɒˈʃʊʃkoʊ/ is now sometimes used, which is substantially closer to the Polish pronunciation

    8. Mount Everest (Tibetan: ཇོ་མོ་གླང་མ, Jomolungma, "Holy Mother"; Chinese: 珠穆朗玛峰, Mandarin: Zhūmùlǎngmǎ Fēng, "Jomolungma Peak"; Nepali: सगरमाथा, Sagarmāthā) is the world's highest mountain at 8,848 metres (29,029 ft) above sea level. Everest is in the Mahalangur section of the Himalaya on the Nepal-China (Tibet) border. Its massif includes neighboring peaks Lhotse (8516m), Nuptse (7855m), and Changtse (7580m).

    In 1856, the Great Trigonometric Survey of British India established the first published height of Everest, then known as Peak XV, at 29,002 ft (8,840 m). In 1865, Everest was given its official English name by the Royal Geographical Society upon recommendation of Andrew Waugh, the British Surveyor General of India at the time, who named it after his predecessor in the post, and former chief, Sir George Everest. Chomolungma had been in common use by Tibetans for centuries, but Waugh was unable to propose an established local name because Nepal and Tibet were closed to foreigners.

    Tuesday, July 30

    Life's Adventure


    My coaches? Experiences, interaction with people, successes, failures, family and friends, reality, dreams, books, observations, imaginations, etc.

    My training happens everyday; some days are easy, some days are difficult.

    The goal? To become a better person each day

    The price? Happiness and peace.

    As posted by Reylynne Delapaz 

    Tuesday, July 16

    Vitamin D Helps Quicken Post-Workout Recovery



    As an athlete you take your routine seriously, planning out your pre-workout meals, customizing your supplements, and regularly switching up your exercise routine. But are you preparing for recovery before you workout? 

    A recent study by The Orthopedic Specialty Hospital (TOSH) just might hold the key to help you bounce back faster. The study revealed that increased levels of vitamin D pre-workout decreased skeletal muscular weakness after an intense bout of exercise. In other words, taking vitamin D before you exercise can help you recover more quickly afterwards, making it the perfect supplement to pair with your workout.

    http://www.youtube.com/watch?feature=player_embedded&v=ENEDhclfCTU#at=16

    This is just one more reason to add vitamin D to your daily regimen. Want a little reminder of other reasons you should take this supplement? Research has revealed that vitamin D supports healthy bones, heart and immune function, muscle strength, and even healthy glucose levels in the normal range.

    Fortunately, vitamin D can be picked up from the sun during your outdoor activities, but just because it’s sunny out doesn’t mean you’re getting the proper amount of “the sunshine vitamin.” In fact, deficiency is common during the summer months as people neglect vitamin D supplementation but still don’t get enough vitamin D-producing sunlight. Don’t fall into the trap—make sure you maintain your vitamin D levels all year long to ensure you are getting the proper amount of nutrients for your body, especially when you exercise.  




    http://www.youtube.com/watch?feature=player_embedded&v=lR7iX9i0akY

    Now is the perfect time to spread the word about the amazing benefits of vitamin D with your exercise-savvy and health-conscious friends. Share this study and help them understand the need for making sure they get enough vitamin D to help recover faster from workouts, even during the summer months.

    Active Calcium of Usana is one good source of Vitamin D. Share this study with your friends and get the word out about the incredible benefits of vitamin D.

    To access this and other USANA partnership studies, click on the “Science” tab under “The USANA Difference” drop-down menu on USANA.com, then select  "Research Partnerships"and scroll down to the TOSH collaboration section. Or, visit the “Clinical Research” page, accessible from the “Health Information Resources” link under the “Science” tab.



    As posted at USANA webpage

    Friday, June 28

    Running through the Beauty of the Lost City (Inca Trail Marathon 2013)

    Arrived the city of Lima late night on the 29th of May greeted by the  Andean cool winter breeze. It was cold (at least for me). Coming from a place that has been experiencing extreme summer heat, all I hope for at that very moment was that I hope I  packed enough winter clothing to keep me warm  on the entire trip especially on the days that I will be at the camp and most especially on the race proper. It was dark, and just few steps out of the airport was the hotel where I will be staying for the night. Carmela from Andes Adventures was there to assist us and as soon as we got settled in our rooms, I excitedly claim my welcome drink, I opted to try the famous native drink of Peru, the Pisco Sour. I am not into drinks  with alcohol but I said I'll give it a try, not bad after all. I just had few sip and decided to hand it over to my friend. Aside from Coca Tea, I never thought this will be the start of my several Pisco Sour welcome drinks in the coming days.

    An early flight the following day bring us to the ancient city of Cuzco, the ancient capital of the Inca Empire and the continent's oldest continuously inhabited city. Hoteles Costa Del Sol will  be our home for 6 days of this adventure. And just like Lima, the weather in Cuzco was also cold. Each day from the 31st of  May has been  spent on running and exploring the beauty of this ancient place. 25 participants, 20 of which are runners from 7 countries,  with the American Race Director, Devy, and 2 local guides. Thanks to the five days spent  few hours of running and a day of trek to the campsite before the full trail marathon race came, all of those activities give myself a chance to acclimatize to the altitude and get used to the cold weather. Each day of running has been spent on famous landmarks and historical places significant to the culture and history of this region. I am so blessed for not all runners/trekkers and/or tourists can experience and see the beauty of  some parts if this country by running.

    I come and join this expedition with less expectations for I do not even thought that this scheduled trip will ever push through. Last minute decision, finally packed my things and boarded the plane. Everything did not sink into my mind that I am going for an adventure of a lifetime, that I am going to a sacred place of a long lost civilization, a place that most people dream of going, my dream destination as well. All I think and know is that I am going to run a full marathon on a trail/road  that is  carved and artistically  laid by the hands of the Inca people hundred of years ago. Just enjoy what ever this trip will bring me was all I think of. As usual, I thought, just smile, explore and make the best out of what the place can offer.

    Bringing inside my bag tones of excitement and less of expectations on my running performance,  I did not even know that in the next few days I will embark to do  "The Most Difficult Marathon in the World." The past 17 years, in the absence of the GPS technology to measure the correct distance of the trail, what Andes Adventures (the organizing team) has been doing is just 33km trail race along the ancient Inca Trail which is now called the Inca Classic Trail Run. Beginning this year, with the right measurement, (thanks to the invention of GPS), the distance has been measured and corrected to  a full marathon, 42.2km to be exact,  with an elevation gain of 10,384ft. Those figures did not really sink into my mind at all. Not even the running cut off time of 13 hours and a cut off of 3:30pm at the main entrance gate to Machu Picchu National Park.  Otherwise runners who will not reach within that time will go on detour to the trail that will lead to the hotel that the group will be staying,  that will serve as the finish line rather than on the famous Machu Picchu ruins.  Much worst if runners cannot really reach the detour point within day time,  an emergency camp at Phuyupatamarca, few more kilometers before the entrance gate to of Machu Picchu is being prepared. After the race briefing, two of the runners who originally signed up to do the Full Marathon  down graded to the Inca Trail Classic distance which I did not know even before few hours after the race proper. 

    All the runners doing the two race categories stayed for the night at the camp on a tent before the race proper at Llactapata (2,638MASL), less than a kilometer away from the starting line. The campsite is situated on a valley surrounded by towering mountains of the Urubamba mountain range facing on an ancient ruin. The place is cold but with a magnificent view. The early lights off did not help me get an early good night sleep. It was cold inside the tent, even inside my sleeping bag. I wish I brought  my much warmer one, and much warmer inner layers, it took me a while to get a comfortable position and finally doze off to sleep but had to wake up several times to pee. The magnificent view of the glittering stars that shines bright through the Peruvian sky is just really beautiful.

    Race Proper, June 5, 2013

    I have been awake even before the wake up call of 2:00am, I am not too sure if I really got a good sleep, I can hear my tent mate snoring which I wish I had the same deep sleep too. As I hear one porter giving the signal for full marathon runners to get up and prepare, I pulled myself out of my sleeping bag, change to running gear, pack all my things, go out to pee  and eat breakfast. This is it, no any other day but this day. This is what we come here for and all of us are really excited to finally do it. It is still cold, with my lavender water resistant TNF jacket on and a buff to cover my face, we started the trek to the starting line 30 minutes before the gun start. It's a trek of a little over 15 minutes on a gradual ascend trail that eventually joins the old Inca Trail.

    While waiting for the gun start I had to take off my last outer layer of upper clothing, my rain jacket leaving only my TNF technical long sleeves and another technical short sleeve shirt as my base layer. All set and ready to go.

    Standing at the uphill of the Ancient Inca Trail that is only lighted by the rays of our head torches,  with my fellow 13  full marathon runners, few local crews and the Race Director Devy, I had no ambitious goal on my finish time on this race. All I thought was just douse myself with  positive vibes while running through the beauty of this magnificent place and just enjoy my run. I did not even have my usual chart of calculated time on certain distance, one thing that I always prepare on almost all my runs in the past. It is still dark, at exactly 4:00am all us started our most awaited adventure. Off we go. As usual I am taking my slow pace after gun start while most of  the other runners just run to their faster strides and slowly one by one were gone out of my sight in front of me. My slow pace was just proper to adjust to the gradual ascend of the trail while getting used to the cold early morning breeze while my lungs was getting used to the gradual thinning air.

    And just few kilometers from the start even before reaching the last inhabit village of the Inca Trail, the village of Wayllabamba (2,951MASL), it already started to rain. Though it is only a steady minor drops combining it with the cold breeze of this season, early on I wish I brought with me my favorite red gortex TNF jacket. All I hope for was the rain to stop or at least will not continue to a heavier down pour. It gets colder and colder as I make my way up to the first major hill to Chakrachay (3,642MASL). This is just a 6km distance from the starting line but with an abrupt elevation gain of almost 700M through climbing at the edge of the hill. I catch up with the New Zealand runner Tim Manning early on the slope and we were running/trekking almost together on the climb of this place, with me leading the pace. Few kilometers after we catch up with Dawn Estelle, the Triathlete Mom of Winter Vinecki from Salem, Oregon. I was still ok with my pace  despite the gradual ascend, it was my wet upper clothing that made me worried this early on, I might not be able to sustain on the more higher elevation.

    As the day slowly breaks while negotiating to this uphill trail I can  hear the sound of the river below way below the slope if teh mountain side.  I am already soak on the rain. But despite my condition it was rewarding to see and witness the beauty of the tall mountain ranges  that surrounded this place. And surprisingly the leading runner, Matt Pepler from New Zealand is already running his fastest stride on the way back down the trail. Wow...Amazing, he is just incredibly fast. Until more runners followed on their way down. Running 10th among the 16 runners that I know will be running the full marathon, I can hear the coming runners saying 10 more minutes, almost there. 2 and a half hours after the start I finally reach  the turn around point at Chakrachay, a little over 12km from the starting line. I am cold, wet and both arms  numb, I cannot feel anything. I know I had to go down faster to recover. While taking some food, Tim arrive and just few minutes after Dawn did. After few bites of bread I run down ahead of them, until Dawn and Tim catch up with me running down fast, in fact they were not running, I see them flying. They were really fast that it was just impossible for me to catch up with them. Hhhmm, I shouldn't be the last runner for there are still two runners negotiating this uphill slope towards the turn around point. At the junction on my way back to the village of Wayllabamba, I was already with the sweeper of the race, a local guide. Only then I found out that  I am the last runner of the full marathon.   Jeff and Mike (all the while I thought will be running the full marathon) decided to do the Inca Trail Classic route. As early as this part,  I was already with the company of the sweeper, which turn out to be  a very big help especially towards the second half of the race. 

    Oh by the way, this is a race that is kept at a very very  low key. Runners do not wear bib numbers, no trail signs along the trail and no start and finish archs and banners at the start and finish line. No flaglets, no usual running signages at the side of any part of the route.

    Back at Wayllabamba village mark a little over 18km distance, almost 4 hours on the trail, I am now with the company of Tim Manning. He is just few meters ahead of me. But as soon as we join the Inca Trail proper, it was already a never ending uphill for me and I am now joined by the hikers, local guides and porters carrying around 20kgs on their back. Sorry for me, it was all steep steep uphills, at some point I wish there were flats or a downhill part. Until we enter the mossy trees on rocky steps. Starting at this point all I wish for are my precious trekking poles. I know it could have been of great help on this part especially that I am seeing Tim on his poles way ahead of me.

    I was never happy with my pace at all. The only reward for me was the beautiful view of the mountain ranges with clouds down below. Until a surprise water station at the middle of the uphill slope. Wow. Happiness. At least this will give me a chance to rest. I am now a little over 21km with 3,306MASL elevation at Ayapata. I catch up with Reagan Rice, a retired Navy from Florida, USA who used to be stationed at Subic Bay, Philippines in the late 70's. He mentioned several Filipino food he was fond of eating on his stay in the country including balut. And I catch with Tim here too.

    After grabbing a bite of bread and sip of the soup, without resting my legs, I resume my uphill struggle. It was a relentless climb up to another camp  with an elevation gain  450MASL from the last aid station. Lots of climbers and porters preparing to start the trek that will eventually join me on the uphill adventure. As I come to the open trail of steps made of laid stones leaving the forest line, all I can see is the beautiful mountain range in front,  both sides (on the left and on the right) and at the back leaving the valley down where we come from early this day. On the right side of the mountain is a sweet surprise of the magnificent view of Mt. Veronica that is covered by snow.

    In front of me is my final task on this part of the trail, The Dead Woman's Pass (Warmiwanusqa)  4,206MASL, the highest elevation of this trail, the highest peak of this race. With 5km distance from the last camp site, it has an altitude gain of 1,200MASL. No wonder I was just struggling this bad.  I can see each person in front of me moving, but on a slower pace just like me.  The Pass looks near but every step towards it was not easy, I need to stop, at some point sit down on the side and catch up my breath. What an agonizing feeling seeing Tim in front of me slowly moving forward while I am stopping more often to catch up my breath. I can feel the thinning air while my lungs is grasping more air. All the more I thought of my trekking pole. Several times I had to ask the sweeper to open my hydration pack to hand me some food. This difficult part  brings back my  memories of struggles on  my Mt. Aconcagua summit attempt and Kilimanjaro summit day. Hearing the words of encouragement from the hikers boosts my morale to step forward, push further and keep going. This part is just really agonizing but to DNF is not an option. I just had to move forward.

    With a slow push further I finally made it to the top, covering almost 24km of the race course. Most of the hikers at this part take few minutes of rest, I wish I can do the same but I just cannot.   As I look ahead of me, the trail going down into the valley of Pacamayo is already calling. After few click of pictures, I rush down to the 3 kilometer descend on an uneven rocky steps of different sizes. One will just have to be extra careful not to injure oneself on this kind of trail. At almost noontime, I reach the next aid station, it was already hot including the Gatorade drink, a choices of fruits, noodles, soup, bread were available. I took little bites of some and proceed without even taking time to rest my legs again.  A little further after this station is another ascend of a combination of steps on ascending trail of stones to the next pass, Runkuchay Pass. It was already almost 12noon, I am still on my slow pace on all this uphill parts, despite the only 341meter of elevation gain. I was just struggling. Until the sweeper asked if I can still go on. Of course I had no other option but to continue the race despite my slow pace. He offered to bring my hydration pack which at first I refused. Passing by the ruins of the Watch Tower and the lake, I did not even take a picture at all, finally at the top of the pass again with an elevation of 3,962MASL. The mountain ranges covered with snow is just a great reward after a hard climb up.

    And the sweeper said this will be the last steep ascend. Huh...what a relief. But hey, how many more hours for me to reach entrance gate of the Machu Picchu National Park, the entrance towards the finish line of this race? Around 4:30 to 5 hours Mam. What?!!! That was already 30 minutes after 12noon. Reaching that late was unacceptable. I asked further, 'if that is the case from this  part how many hours will it reach me to Phuyupatamarca?' around 1 hour 40 minutes. 'How about from that point to the entrance gate?' another 2 and half hours. Oh no, I will be in so much trouble if my pace will continue to be this slow. The gate will close at 3:30pm and they are strict about that. I need to push myself faster than my usual pace.

    Giving my hydration pack to the sweeper, with a goal of reaching the gate by 3:00pm, I dash down the trail, run as fast as I can with the sweeper following me. I thank him so much of his presence, there were some junctions that I had to ask him which path to take. Remember, there was never a single trail sign placed on this race along the trail.

    Leaving most of the climb, it's now mostly flat or downhill but on a rocky steps that leads to Sayacmarca, 3,580MASL. Passing three tunnels  in between stone paved trails, this is  such a magnificent construction of Inca trail with stone stair cases. It now leads to Phuyupatamarca, 3,653MASL, the 3rd and the last pass on this trail. I pass by Tim and few more kilometers I pass by Reagan. Few more meters down below is another aid station which I did not stop at all to grab anything, moving on was already the view of the Urubamba River.

    I just run and run and run on the series of hundreds of steps made of stones which I finally learn the rhythm of hopping from one rock to the next of different sizes. As I go further, I pass by another ruins which we have to run on the stairs at the middle of the two terraces. I kept on asking the guide, 'where is the trail that leads to the Machu Picchu and where is Machu Picchu itself?' It turn out this part was still far to that point. Crossing the other side of the slope of the mountain, we then enter the cloud forest until I reach Weynay Wayna, 3,610MASL. Another campsite here, a small aid station with local marshals waiting for the runners and a toilet. The sweeper asked me if I need to have a bladder break, which I did not think at all. Even the sweeper probably noticed that I did not also do any toilet break on this race. All I have  in mind is to reach the gate before anything else. I proceed and few more meters is the most awaited gate to Machu Picchu National Park, its 2:40pm. I was just to glad  I made it to this part almost 20 minutes earlier than my target time.  The sweeper and my guide hand me over my hydration pack. It turn out he is not allowed anymore to enter the Machu Picchu National Park and I have to be on my own again up to the finish line.

    Clueless of how many more kilometers to the finish line, I was just taking my slow pace again. It shouldn't be much longer anymore, I thought.  I was running on my own, sometimes pass by hikers who are just too happy to see me running for they there were already 17 more runners ahead of me that already pass by them at this time. Almost an hour inside this trail I reached the most awaited part   before reaching Intipata (The Sun Gate). It's the few meters of inclined steps that I hope I can use a rock climbing rope and harness to bring myself up to the other side. It's a four wheel drive for me, using my two hands and both legs, if only I can use my chin too. With legs already tired I just had to push up. I said to myself, the Machu Picchu site must be very precious for I have to endure this much, I have to run this far, I have to struggle that much in order to see its beauty. True enough, upon reaching the top of Sun Gate, with the sun almost to set, there before me is the ancient sacred city that is laid out in all its splendor, standing tall with all its beauty. Standing this high overlooking the Machu Picchu ruins surrounded by the towering mountain ranges is just a magnificent view to witness. I wanted to cry. It was all worth the sacrifice.

    But hey, I am not done yet. I still have over  a kilometer to run down to the finish line. Confused of which part of the trail to go, though there is just one, I asked the Park Guide, which he leads me. Another  uneven stoney path. Guided with the view of the ruins I just run and run and run down. Until I never realized I was already at the finish line. Thanks to the presence of Siane and Nikki Manning, they were waiting for Tim to arrive. I did not realize I am already done with my full marathon.

    A finish line with out a finishers banner or even just a plastic string to indicate  the you are already done, I bring out my Philippine flag and asked Siane to take some photo of me. Happy, very happy that I finished 12th among the 14 full marathoners. I just did my most difficult race ever (that is at least for me).

    I am glad I decided to join this trip, I did The Most Difficult Marathon in the World. It was all worth it. I have no right to do the analysis if it really was the most difficult full marathon after all,  for unlike the other runners of this race who did several extreme races compared to myself. (I only did 27 full and ultra marathons of my over 2 years of running, 8 of those 27 are full marathons.) More than the distance and the elevation gain, it is the running experience on this ancient place that makes this adventure a worth while adventure. Inca Trail Marathon is a big check. You are so lovely and sweet to me. Thank you.

    I thank few people that has a big heart who helped me make this trip happen, without them I will not be on this part of the globe. My forever Sing Phil Enterprise team who continuously support my local and international adventures, thank you Elete Electrolytes, Altra Shoes, SLS3 for the support. Thank you to the power of Essentials, Coquinone, Procosa and Active Calcium...you keep me going.

    This is a well organized race by Andes Adventure, it is always a pleasure to meet and to be with a lot of different runners and people on some parts of the world. You all make part of my story book. Thank you. I hope I will bump into some of you someday somewhere on my adventures.   

    Race Itinerary - Inca Trail Marathon to Machu Picchu 2013
    2013 Inca Trail Marathon to Machu Picchu Race Result
    Inca Trail Marathon Photo Gallery taken by Othe Participants